Ingredients
1½ cups date paste or 300 g
2½ cups ground almonds or 250 g
1 tin NESTLÉ® Cream or 170 g
1 cup ground pistachio nuts or 100 g
Preparation
In a large bowl, add and combine dates paste, ground almond and NESTLÉ® Cream .
Mix all ingredients well until a soft dough forms. Cover and place the mixture in the fridge for 1 hour or to set. Roll the mixture into small balls.
Roll the balls in the ground pistachio and serve.
1½ cups date paste or 300 g
2½ cups ground almonds or 250 g
1 tin NESTLÉ® Cream or 170 g
1 cup ground pistachio nuts or 100 g
Preparation
In a large bowl, add and combine dates paste, ground almond and NESTLÉ® Cream .
Mix all ingredients well until a soft dough forms. Cover and place the mixture in the fridge for 1 hour or to set. Roll the mixture into small balls.
Roll the balls in the ground pistachio and serve.
No comments:
Post a Comment